When
it comes to fruit, berries may just pack the largest nutritional punch. Not only do they come in a wide variety of
delicious flavors, but they also have a enormous assortment of health
benefits. So the question is, just how
many different berries are you including in your diet regularly?
Strawberries
Quite
often, people associate oranges with vitamin C.
While oranges are a wonderful source of this vitamin, did you know that
strawberries contain a higher amount per weight? Vitamin C is critical to many of our body’s
functions, including producing serotonin.
This neurotransmitter plays an important role in the health of our
nervous system, digestive system, and immune system.
Vitamin
C is an antioxidant and helps to block some of the damage that is caused by
free radicals in the body. The buildup
of these substances over time contributes to accelerated aging and conditions
such as heart disease and cancer. It is
one of the water soluble vitamins, which means the body does not keep it
stored. Without a large amount in
storage, it is important to continually supply the body with this important
vitamin.
Blueberries
Behind
strawberries, blueberries are the second most popular berry in the United
States. In terms of their nutritional
benefits, they are certainly close to the top.
These tasty berries are high in vitamin K, which is best known for its
important role in blood clotting.
In
addition to blood clotting, this important vitamin is also vital for bone
health. In fact, individuals that are
vitamin K deficient have been shown to have a higher risk of bone fracture. People that have higher levels of vitamin K
in their bodies have greater bone density, and some studies have shown that
osteoarthritis is associated with low vitamin K levels in the body.
Blueberries
are easy to enjoy in a variety of ways.
They are a perfect topping for yogurt and kefir or are the perfect addition
to any smoothie. Throw some on top of a
salad with balsamic vinegar and you have a real treat!
Raspberries
Raspberries
are delicious and packed with a large amount of healthful compounds called
phytonutrients. These naturally occurring
chemicals are found in plants and perform a variety of functions including
protecting them from harmful UV radiation and insect attack. In short, the same compounds that help to
keep plants alive help to keep you alive and healthy as well!
Some
of the phytonutrients and antioxidants in raspberries may have anti-cancer
benefits. In animal research, the
compounds found in these berries have been shown to have a positive impact on
cervical, breast, and prostate cancers.
In an almost science fiction-like finding, it is thought that raspberry
nutrients may decrease cancer cell numbers by sending signals that tell these
types of cells to begin the process of apoptosis, or programmed death. This is exciting news in the fight against
cancer.
What Are You Waiting For?
The
truth is, you should be eating more berries than you probably are. The health benefits seem almost endless, and
with almost no down side, they should be a staple of your diet. When it comes to these powerful foods, there
is quite a wide variety of taste and texture to choose from. Try as many different kinds as you can and
find a favorite. Your body and mind will
thank you!
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