Friday, December 16, 2016

Health Benefits of Seeds

If you are looking to add some quick and easy items to your diet that pack a supercharged nutritional punch, head to the seed aisle at your local grocery store.  There are a number of healthful seeds readily available, and there are a variety of ways to enjoy them.  So which types should you be looking for and how should you include them in your diet?  Let’s find out!

Flaxseeds

In terms of nutrition, flaxseeds are one of the best types of seeds that you can include in your diet.  They are extremely high in omega-3 essential fatty acids.  These healthful fats have been shown to reduce inflammation in the body and can help to lower the risk of cancer, arthritis, and even heart disease.  Omega-3 fats are also associated with brain health, and may even help to fight against anxiety and depression.

You can purchase flaxseeds in several different forms including whole, ground, or as oil.  One important note when adding these to your diet, is that our bodies cannot digest whole flaxseeds completely.  While no harm will come to you if you are to consume them whole, your body will not be able to extract all of the nutrients.  This makes them an excellent choice to use in smoothies.  Flaxseed oil is also a great choice, and is perfect for salad dressings.

Chia Seeds 

Chia seeds have been growing in popularity over the last several years, and for good reason.  These power packed seeds are loaded with a variety of minerals including calcium, manganese, and phosphorus, which are extremely important for strong bones and teeth.  One serving of chia has close to 20% of the recommended daily intake for magnesium, which is necessary for preventing osteoporosis.

Chia seeds are also a wonderful source of protein, and like other plant foods, do not contain any cholesterol.  The combination of a high percentage of protein and fiber make these an excellent snack to help you feel full.  This can help to reduce food cravings and the desire to snack on less healthful items throughout the day.

Sesame Seeds

When most people think of calcium, sesame seeds may not be the first thing that comes to mind, but maybe they should be!  These tiny seeds are a great source of this vital nutrient, as well as many others.  For the largest calcium kick, make sure to enjoy unhulled sesame seeds.  When the hull is removed, it may also remove a large portion of the calcium.

Are you one of the many people that enjoy hummus?  If you are, you may not have even known that you have been eating sesame seeds.  Tahini, a crucial ingredient used in making hummus is actually just ground sesame.  These tasty seeds are also delicious as part or a stir-fry or anywhere you want a little extra crunch!

Pomegranate Seeds

Pomegranates may be intimidating, but they are so worth it!  The seeds that are waiting inside are not only delicious, but also packed with nutrients.  They are an excellent source of vitamin B6, vitamin C, and potassium.  Pomegranate seeds are a perfect snack by themselves or great sprinkled on top of a salad.    If you haven’t tried these before, treat yourself!


There are a variety of seeds available with a wide range of flavors and uses.  Find a way to fit more of these into your diet and start reaping the health benefits!